Masala Kozhukkatta

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Masala Kozhukkatta – pachakam.com

Masala Kozhukkatta

Masala kozhukkatta is a easy breakfast recipe with rice flour and coconut.let's go through the step by step cooking procedure of masala kozhukkatta
Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Take a bowl add rice flour,salt. add semi hot water little by little and knead into a soft dough.
    Masala Kozhukkatta – pachakam.com
  • Make medium size balls out of the dough and steam cook it for 20 minutes.
    Masala Kozhukkatta – pachakam.com
  • Cut each the cooked rice balls into 4 pieces.
    Masala Kozhukkatta – pachakam.com
  • Take a mixer grinder and add grated coconut,garlic and shallots.
    Masala Kozhukkatta – pachakam.com
  • Add red chilly powder and salt as required
    Masala Kozhukkatta – pachakam.com
  • Blend it to make a semi fine paste without adding water.
    Masala Kozhukkatta – pachakam.com
  • Heat oil in a pan and splutter mustard seed,then add chopped shallots and curry leaves.saute for few seconds.
    Masala Kozhukkatta – pachakam.com
  • Add steamed and sliced balls into it.combine well
    Masala Kozhukkatta – pachakam.com
  • Add coconut mix
    Masala Kozhukkatta – pachakam.com
  • Give a quick toss mix well and switch off the flame.
    Masala Kozhukkatta – pachakam.com
  • Serve hot/warm.
    Masala Kozhukkatta – pachakam.com
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