Modhakom
Modhakom
Moong dal receipe
Ingredients
- 1 cup Moong dal
- Dried ginger A small piece
- 3 cubes Jaggery
- 3 tbsp Coconut
- 2 cups All purpose flour Maida
- Turmeric powder A pinch
- Salt As reqd
- Water As reqd
- Oil As reqd
Instructions
- First soak moong dal for about one hour and then cook well in a pressure cooker with water.
- Then empty the water present in cooker after cooking.
- Pour the content onto the cooked moong dal. Then add coconut and mix well.
- When it becomes cold, roll into small balls.
- Add water then mix well so that the batter looks like that of idli mix.
- Then pour sufficient in a pan and heat. When it becomes hot, take balls and dip in the batter and then deep fry it.
- Beautiful and yummy modhakom is ready. It will be very yummy for kids.
Tried this recipe?Let us know how it was!
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