Moong Dal(Cheruparuppu) Dosa


Moong Dal(Cheruparuppu) Dosa

Breakfast Item - Moong Dal(Cheruparuppu) Dosa
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people



  • Wash & soak the moong dal and rice for about 3 - 4 hours.
  • Grind it with the red chillies and curry leaves.
  • Pour the batter into a vessel and add the asafoetida and salt.
  • Mix well and make fine dosas on tava.
  • :- Serve hot with onion chutney or idli podi.
Tried this recipe?Let us know how it was!

Response (1)
  1. A
    Archana May 25, 2008

    I tried it…It came very good.Thanks for a variety dosa.

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