Mushroom Paneer Paratha is delicious dish in which the Indian bread is stuffed with grated paneer. It is a filling and healthy dish usually served with raitha, curd or pickle.
Instructions
- add tomato and mix well
- add chopped mushroom and grated paneer and mix well
- from a dough take a small ball and roll in small shape and stuff the mushroom paneer.
- cover and roll it again
- in a tawa put the stuff roll and cook it both the side by applying oil
- now mushroom paneer paratha is ready to serve. serve with raitha
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