Mutta Cake

Name: Mutta Cake
Prep time: 20 min
Total time: 20 min
Ingredients: 5 Eggs; 1 cup Flour; 1 cup Sugar; 3 Cardamom; Salt (as required); 1/2 cup Semolina; 2 tbsp Pure ghee

By Lakshmi RamNair

• September 19, 2013

Mutta Cake

Very tasty - Mutta cake

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

5 Eggs
1 cup Flour
1 cup Sugar
3 Cardamom
Salt as required
1/2 cup Semolina
2 tbsp Pure ghee

Instructions

Beat egg, salt and sugar till it rises thrice its original amount.
Mix in the cardamom, flour, and semolina thoroughly with a spoon. Don¦t beat while adding flour. The cake will be spoiled otherwise.
Heat ghee in a pressure cooker, or flat, bottom thick small vessel in low flame.
Pour the prepared mixture to the vessel.
Cook covered for 7-15 minutes in low flame.
You can remove the lid in between once the cake rises.
Unmould and serve it sliced.