Mutta Kizhi


Mutta Kizhi

naadan tea time snack made in malabar muslim families
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 5 people



  • Knead flour with water and salt as required. Keep it aside.
  • Slice the boiled eggs into small pieces.
  • SautT onion, green chilly in oil. Mix in the chilly powder, turmeric powder, curry leaves and salt.
  • Add the sliced eggs and mix well. Take it from flame.
  • Make balls out of the dough and roll it out.
  • Slice it with a glass with sharp edge.
  • Fill the egg masala in each circles and joint the sides.
  • Repeat the same with the remaining dough and masala.
  • Fry it in oil and serve it as an evening snack.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online