Naadan Thenga Chammanthy
Naadan Thenga Chammanthy
Easy to prepare and tasty coconut chammanthy
Ingredients
- 1 cup Grated coconut
- 2 nos Dry red chillies Kollamulaku
- 1 no Tamarind Puli
- 4 nos Small onions Kunjulli
- 4 nos Curry leaves
- Salt As reqd
Instructions
- Roast dry red chillies on the gas flame.
- Grind together grated coconut, burnt chillies, small onions, salt, tamarind and curry leaves along with 3 tbsp of water into a coarse form.
- :- Do not make it into a paste.
Tried this recipe?Let us know how it was!
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