Naattu Kozhi Roast

by KarthikaRajendran
This is tamil nadu special dish at home. every one will like this dish to have along with dal rice or curd rice
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Naattu Kozhi Roast – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. finely chop the onion, tomato
    Naattu Kozhi Roast – pachakam.com
  2. wash and clean the chicken
    Naattu Kozhi Roast – pachakam.com
  3. heat the oil in the pan and temper the mustard and curry leaves
    Naattu Kozhi Roast – pachakam.com
  4. add onion and saute it for 5 min until it turn into brown
    Naattu Kozhi Roast – pachakam.com
  5. add tomato and mix well
    Naattu Kozhi Roast – pachakam.com
  6. add ginger garlic paste and mix well and allow for 5 mins in medium flame until the raw smell goes out
    Naattu Kozhi Roast – pachakam.com
  7. add chicken and mix well, add turmeric powder, red chili powder, black pepper, chicken masala and salt and mix well.
    Naattu Kozhi Roast – pachakam.com
  8. dont add water and allow to cook in oil until the chicken get cooked well, if needed add oil
    Naattu Kozhi Roast – pachakam.com
  9. allow the chicken get dry and the masala gets crispy and dark brown colour.. cook in medium flame
    Naattu Kozhi Roast – pachakam.com
  10. naattu kozhi roast is ready to serve
    Naattu Kozhi Roast – pachakam.com
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