Nadan Tasty Ulli Theeyal

by manjusanjay
It is a traditional kerala dish ,it is a tasty dish for rice and chappathy.Ilove this recipe a lot. - Nadan tasty ulli theeyal
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Nadan Tasty Ulli Theeyal – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a kadai add onions and green chilies.
    Nadan Tasty Ulli Theeyal – pachakam.com
  2. Saute for 5 minutes until it turns golden brown.
    Nadan Tasty Ulli Theeyal – pachakam.com
  3. In another kadai fry grated coconut till golden brown.
    Nadan Tasty Ulli Theeyal – pachakam.com
  4. Add chilly powder,turmeric powder and coriander powder to this coconut and fry until it becomes golden color.
    Nadan Tasty Ulli Theeyal – pachakam.com
  5. Then grind it in a mixer.
    Nadan Tasty Ulli Theeyal – pachakam.com
  6. Then add this ground mix to the sauted onions.
    Nadan Tasty Ulli Theeyal – pachakam.com
  7. Add 1 cup water to this and add salt.Boil for 3 minutes.
    Nadan Tasty Ulli Theeyal – pachakam.com
  8. Now nadan tasty ullitheeyal is ready to serve.
    Nadan Tasty Ulli Theeyal – pachakam.com
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