Nellikka Chammandhi or Gooseberry Chutney is rich in nutritive factors, antioxidants and minerals. Gooseberry is a rich source of Vitamin C and the uniqueness is that unlike other fruits, Gooseberry does not lose its nutrients and vitamin C on heating and boiling. Gooseberry increases immunity and hence Nellikkai Chammandhi is a best way to a hearty healthy meal. The slight purple color of gooseberry is appealing and makes Nellikka Chammandhi unique and tasty. You can explore Nellikka Chammandhi dish in detail here well illustrated in simple sentences.