Nellikka Chammanthy


Nellikka Chammanthy

Naadan chammanthy
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 4 people


  • 10 nos Gooseberries take the seed out
  • 5 nos Dry Red Chilli fried
  • 1 small Ginger
  • 10 nos Onion small
  • 1/2 piece Coconut grated
  • Salt as reqd


  • Grind the fried red chillie in a gridning stone.
  • Grind the Ginger and gooseberries in a grinding stone like paste.
  • Add onion also to the mixture and grind.
  • Add Coconut and Salt to the above micture.
  • Grind all together and make like a medium paste.
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