Name: No Bake Cheese Cake Easy
Prep time: 30 min
Total time: 30 min
Ingredients: 100 gms Graham cracker crumbs/Marie/Parle G biscuits (1.5 cups)(ground); 2 tbsp Granulated sugar (30gms); 6 tbsp Butter (80gms); 8 oz Cream cheese/Cottage cheese (225 gms) melte, Paneer); 1/4 cups Granulated white sugar (50gms); 1 tsp Vanilla essence; 1 cup Heavy whipping cream; 1.75 cup Whipped cream

No Bake Cheese Cake Easy

By AmyVinu

• April 8, 2012

No Bake Cheese Cake Easy

No need to bake just refrigerate it

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Prep Time 30

Total Time 30

Cuisine American

Servings people

Ingredients

100 gms Graham cracker crumbs/Marie/Parle G biscuits 1.5 cups)(ground
2 tbsp Granulated sugar 30gms
6 tbsp Butter 80gms

For the filling:

8 oz Cream cheese/Cottage cheese 225 gms) melte, Paneer
1/4 cups Granulated white sugar 50gms
1 tsp Vanilla essence
1 cup Heavy whipping cream
1.75 cup Whipped cream

Instructions

For the base: For preparing no bake cheese cake, mix graham cracker crumbs or biscuit powder with sugar and butter.
Place it on a well greased pan(better if you use spring form pan). Refrigerate it while you make the filling.
For the filling: Whip together cream cheese or paneer with sugar and vanilla essence till everything becomes light and fluffy. Slowly fold in the whipped cream.
Pour the filling on the top of base and refrigerate for 6 hours or overnight.
No bake cheese cake is ready. Serve with sauce over the top.

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No Bake Cheese Cake Easy

No Bake Cheese Cake Easy

Ingredients

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