Prep Time | 30 minutes |
Servings |
people
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Ingredients
- Graham cracker crumbs/Marie/Parle G biscuits(1.5 cups)(ground) - 100 gms
- Granulated sugar(30gms) - 2 tbsp
- Butter(80gms) - 6 tbsp
Ingredients
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Instructions
- For the base: For preparing no bake cheese cake, mix graham cracker crumbs or biscuit powder with sugar and butter.
- Place it on a well greased pan(better if you use spring form pan). Refrigerate it while you make the filling.
- Pour the filling on the top of base and refrigerate for 6 hours or overnight.
- No bake cheese cake is ready. Serve with sauce over the top.
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