Prep Time | 15 minutes |
Servings |
people
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Ingredients
- Shallot - 15 nos
- garlic - 10 flakes
- Mustard - 1 tsp
- Urad dal - 1/2 tsp
- Curry leaves - 1 string
- Red chilly powder - 1 tsp
- Salt(As per taste) -
- Turmeric - 1/4 tsp
- Cooked rice - 1.5 cup
- Oil - 3 tsp
Ingredients
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