Name: Palak Cutlet
Prep time: 30 min
Total time: 30 min
Ingredients: Baby corn 1/2 cup; Cauliflower 1/2 cup; capsicum 1/4 cup; palak 1/4 cup; Potato 1/2 cup; Chopped onion 4 tsp; Ginger garlic paste 1 tsp; Chat masala 3 tsp; salt to taste; Chopped coriander 1 tsp; bread Crumbs 1/4 cup; oil to deep fry

Palak Cutlet

Palak Cutlet is a delicious Indian recipe served as a Snack. It is a perfect dish to serve in front of guests. Also it has its special place in cocktail and mock-tail parties.

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

Baby corn 1/2 cup
Cauliflower 1/2 cup
capsicum 1/4 cup
palak 1/4 cup
Potato 1/2 cup
Chopped onion 4 tsp
Ginger garlic paste 1 tsp
Chat masala 3 tsp
salt to taste
Chopped coriander 1 tsp
bread Crumbs 1/4 cup
oil to deep fry

Instructions

Chop the capsicum, cauliflower and baby corn
make a fine paste with palak by adding little water
boil and mash the potato
In a bowl add palak paste, chopped onion, coriander, potato, cauliflower, capsicum, baby corn, ginger garlic paste, salt, chat masala
mix well
Make a round shape
dust with bread crumbs
heat the oil and deep fry it
Now palak cutlet is ready