Name: Palak Thalipeeth
Prep time: 30 min
Total time: 30 min
Ingredients: spinach choped 1 cup; onion 1; green chili 2; salt to taste; cumin powder 1 sp; coriander powder 1 sp; turmeric 1/4 sp; garlic paste 1/2 sp; rice flour 2 sp; besan 2 sp; wheat flour 4 sp

Palak Thalipeeth

Thalipeeth is a recipe belongs to Maharashtra. Thalipeeth is a nutritious and wholesome breakfast recipe. It is made up from multigrain flour. Its quick and easy to make. This is a delicious perfect Indian breakfast veg recipe. This is more or less like the chapatis that carries palak and all nutritious grain flours. Here we have added 3 flours but it depends on your taste to add few more flours.

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

spinach choped 1 cup
onion 1
green chili 2
salt to taste
cumin powder 1 sp
coriander powder 1 sp
turmeric 1/4 sp
garlic paste 1/2 sp
rice flour 2 sp
besan 2 sp
wheat flour 4 sp

Instructions

chop onions and palak
add chili, salt, turmeric, cumin powder, garlic paste, rice flour and besan
add wheat flour to this
knead to a dough with water and rest for 10mins
take small portions and flatten to a round with hands
cook it in tawa both sides
serve with sauce

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Palak Thalipeeth