Thalipeeth is a recipe belongs to Maharashtra. Thalipeeth is a nutritious and wholesome breakfast recipe. It is made up from multigrain flour. Its quick and easy to make. This is a delicious perfect Indian breakfast veg recipe. This is more or less like the chapatis that carries palak and all nutritious grain flours. Here we have added 3 flours but it depends on your taste to add few more flours.
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| Prep Time | 30 minutes |
| Servings |
people
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Ingredients
- spinach choped 1 cup -
- onion 1 -
- green chili 2 -
- Salt to taste -
- cumin powder 1 sp -
- coriander powder 1 sp -
- turmeric 1/4 sp -
- garlic paste 1/2 sp -
- rice flour 2 sp -
- besan 2 sp -
- wheat flour 4 sp -
Ingredients
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Instructions
- chop onions and palak
- add chili, salt, turmeric, cumin powder, garlic paste, rice flour and besan
- add wheat flour to this
- knead to a dough with water and rest for 10mins
- take small portions and flatten to a round with hands
- cook it in tawa both sides
- serve with sauce
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