Panakam
Panakam
Ingredients
- 2 tbsp Jaggery grated
- Dry ginger powder A pinch, Chukku podi
- Black pepper powder A pinch
- 2 cups Water
- Cardamom powder A pinch
- Salt A pinch
Instructions
- Add all the other ingredients: dry ginger power, black pepper powder, cardamom powder, and salt into jaggery water.
- Keep in fridge till chilled.
- Panakam, a tradition tamil drink recipe is ready.
Tried this recipe?Let us know how it was!
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