Prep Time | 15 minutes |
Servings |
people
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Ingredients
- Packaged broccoli slaw - 12 oz
- Green onions(sliced) - 6 nos
- Sesame seeds - 1 tsp
- Packaged Ramen noodles(crushed) - 3 oz
- Sugar - 1/4 cup
- Cider vinegar - 1/4 cup
- Soy sauce - 1 tbsp
- Dark sesame oil - 1 tsp
- canola oil - 1/4 cup
- Dry Roasted Peanuts(coarsely chopped) - 1 cup
- or -
- JIF Cashews(coarsely chopped) - 1 cup
- Red pepper flakes(crushed) - 1/2 tsp
Ingredients
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Instructions
- Chop broccoli slaw with knife to make bite-sized pieces. Combine with green onions in a large bowl.
- Pour the 2 tablespoons oil into medium skillet over medium low heat.
- Add sesame seeds and crushed noodles (save seasoning packet in package for another use) and cook and stir until noodles begin to turn golden brown. Add to broccoli mixture.
- Pour dressing over broccoli mixture.
- Add peanuts and red pepper flakes, if desired - toss until coated.
- :- For a milder dressing, use white vinegar instead of cider vinegar.
- :- Peanut Broccoli Salad is ready!!!
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