Pista Kesari

by KarthikaRajendran
Generally Kesari is a very popular recipe in Tamil Nadu. It have many varieties of flavors. Pista kesari is also one among the Flavor of Kesari. It gives good flavor and fantastic tastes.
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Pista Kesari – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak the pista in hot water for 1 hour
    Pista Kesari – pachakam.com
  2. In a blender add pista, milk, honey and sugar and blend it well by adding 1 glass of water
    Pista Kesari – pachakam.com
  3. In a pan add the pista milk and boil it for 5 mins in medium flame
    Pista Kesari – pachakam.com
  4. then add roasted rava and stir continuously for 5 mins
    Pista Kesari – pachakam.com
  5. Add sugar, cardamom powder and pinch of salt and stir it
    Pista Kesari – pachakam.com
  6. add ghee and stir continuously for 5 to 10 mins in medium flame, if need add fried cashews
    Pista Kesari – pachakam.com
  7. Now Pista Kesari is ready
    Pista Kesari – pachakam.com
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