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Poondu Paruppu Podi

Name: Poondu Paruppu Podi
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup Fried gram; 6 Red chili; 10 flakes Garlic; Salt (as taste); 2 tsp Dry coconut; 2 tsp Oil

By RenukadeviKumanan

• January 20, 2016

Poondu Paruppu Podi

this is an unique and tasty recipe. this is flavourful garlic smell and roasted channa dal is fried and oil and gives good taste.its instant for fast cooking.

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Prep Time 15

Total Time 15

Cuisine Tamil

Servings people

Ingredients

1 cup Fried gram
6 Red chili
10 flakes Garlic
Salt as taste
2 tsp Dry coconut
2 tsp Oil

Instructions

In pan add oil and roast fried gram and red chili . don't fry till black color
Now add garlic and fry well in medium flame
Now add required salt and mix well
Now add dry coconut and mix well and turn off. don't fry over till coconut oil comes out
Allow to cool and grind well
Now transfer to plate and and cool till room temperature
Now its ready to serve for rice