Potato Egg Pan Cake (Step By Step Photos)

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Potato Egg Pan Cake (Step By Step Photos)

easy n tasty dish
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 1 people

Ingredients
  

Instructions
 

  • Peel and wash potato and grate it. Squeeze it well and drain out the excess water. Do the same with the onion. Chop chilies and coriander.
  • Heat oil in a pan
  • Add potato, onion, little of coriander and chilli and fry
  • When the potato is cooked make a small hole in the midst
  • Break the egg and pour it in the hole and sprinkle the rest of the coriander and chilli and salt.
  • Close the pan with a lid and cook. According to how one wants the egg the cooking time can be altered. Remove from pan and serve with sauce.
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