EggNon-Vegetarian Potato Egg Pan Cake (Step By Step Photos) by JosephineJijo October 4, 2013 written by JosephineJijo October 4, 2013 easy n tasty dish Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Potato - 1 Onion - 1 Red chilli - 2 Egg - 1 Coriander(as needed) - Salt as needed - Oil as needed - Cuisine Kerala Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Potato - 1 Onion - 1 Red chilli - 2 Egg - 1 Coriander(as needed) - Salt as needed - Oil as needed - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Peel and wash potato and grate it. Squeeze it well and drain out the excess water. Do the same with the onion. Chop chilies and coriander. Heat oil in a pan Add potato, onion, little of coriander and chilli and fry When the potato is cooked make a small hole in the midst Break the egg and pour it in the hole and sprinkle the rest of the coriander and chilli and salt. Close the pan with a lid and cook. According to how one wants the egg the cooking time can be altered. Remove from pan and serve with sauce. Share this Recipe DinnerEasyStep-by-step-Photos 0 comment 0 FacebookTwitterPinterestEmail JosephineJijo Related Posts Fish Biriyani | Meen Biryani Kerala Style Biryani With Chicken Or Mutton Indian Butter Chicken Easy Curry Kottayam Style Beef Fry Kerala Style Easy Chicken Curry | Kerala Chicken... Spicy Kerala Fish Curry (Meen Curry) Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.