Potato Stuffed Bread Pakora

by JosephineJijo
Tasty Vegetarian Snack
Print Recipe
Potato Stuffed Bread Pakora – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
For stuffing :
  • Chopped Onion : 1 no -
  • Chopped Mint leaves : 1 tsp -
  • Chopped Coriander leaves : 1 tsp -
  • Chopped Chillies : 2 nos -
Other :
  • Bread slices : 4 nos -
  • Oil to fry -
  • Salt as needed -
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
For stuffing :
  • Chopped Onion : 1 no -
  • Chopped Mint leaves : 1 tsp -
  • Chopped Coriander leaves : 1 tsp -
  • Chopped Chillies : 2 nos -
Other :
  • Bread slices : 4 nos -
  • Oil to fry -
  • Salt as needed -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Chop the onions, mint leaves, coriander leaves and chilly.
    Potato Stuffed Bread Pakora – pachakam.com
  2. Grate the pre boiled potatoes.
    Potato Stuffed Bread Pakora – pachakam.com
  3. Mix it all together.
    Potato Stuffed Bread Pakora – pachakam.com
  4. Make into thick ball.
    Potato Stuffed Bread Pakora – pachakam.com
  5. In a bowl take the gram flour, rice flour, baking soda, chilly powder and salt.
    Potato Stuffed Bread Pakora – pachakam.com
  6. Add little water to a dosa batter consistency.
    Potato Stuffed Bread Pakora – pachakam.com
  7. Stuff this potato mixture over one slice of bread and place the other bread over.
    Potato Stuffed Bread Pakora – pachakam.com
  8. Cut diagonally.
    Potato Stuffed Bread Pakora – pachakam.com
  9. Dip it in batter.
    Potato Stuffed Bread Pakora – pachakam.com
  10. Deep fry in oil till both sides are done.
    Potato Stuffed Bread Pakora – pachakam.com
  11. Serve hot with sauce.
    Potato Stuffed Bread Pakora – pachakam.com
Share this Recipe

Related Posts

Leave a Comment