Prawn Majboos

Marinate the cleaned prawns with red chili powder, a pinch of turmeric powder and salt. Heat 2 tbspboil in a pan and fry the prawns just till done. Keep it aside.

Heat oil in a bottom thick vessel and add crushed ginger garlic and sliced onion.Saute till soft and light brown in colour.

Add sliced tomato and green chilly,saute for 4-5 minutes in medium flame

Add black pepper powder, turmeric powder, garam masala and salt and saute till the raw smell disappear. Crush half of the fried prawns and mix it.

Pour enough water and bring it to boil

Add rice and ghee.cook covered till the water in it dried out.put the flame on medium.

When the rice is ready,Add fried prawns and chopped coriander leaves on top and combine slowly.Remove it from the flame.

Hot and delicious Prawn Majboos is ready now.