Quick & Easy Peanut Burfi

In a mixer grinder, powder the peanuts.

Don’t grind for a long time, as it will make the peanuts emit natural oil, and will form to a cream.

In a pan, add sugar with water and make it dissolve in a low flame.

Then, increase the flame to medium and cook until the water becomes 1 string consistency .

Add peanut powder to this and mix thoroughly .

Set to cool and cut into desired shapes.