pachakam.com > Vegetarian > Seppakizhangu Varuval

Seppakizhangu Varuval

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By RenukadeviKumanan

Seppakizhangu Varuval

Seppakizhangu Varuval is an awesome, crispy side dish or a snack made with spics. It goes well with boiled rice. It is an unique recipe which is loved by kids a lot.
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Prep Time 15 minutes
Total Time 15 minutes
Cuisine Tamil
Servings 4 people

Ingredients
  

  • 250 gm Seppakizhangu
  • 1 tsp Red chili powder
  • 1/4 tsp Turmeric
  • Salt as taste
  • 2 tblsp Besan flour
  • 1/4 tsp asafoetida
  • 3 tblsp Oil

Instructions
 

  • Boil Seppakizhangu and remove the skin and keep aside
  • In a plate add all powder mix well
  • Now mix Seppakizhangu in that powder
  • Add oil in a pan. Heat it and add seppakizhangu and fry
  • Now its ready to serve Seppakizhangu varuval
Tried this recipe?Let us know how it was!
R
written by RenukadeviKumanan Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food. continue reading
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