Pure Vegetarian SnacksSnacks

Simple Gobi Tandoori

by KarthikaRajendran
written by KarthikaRajendran
Tandoori Gobi is a recipe where Succulent pieces of cauliflower marinated in tandoori spices. grilled gobi, is a healthy way of consuming cauliflower. Tandoori Gobhi is a very flavourful and healthy Cauliflower snack/ appetizer.
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Simple Gobi Tandoori – pachakam.com
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Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
  • Cauliflower : 1 cup -
  • tandoori masala 2 tsp -
  • Salt to taste -
  • Curd : 1 tsp -
  • lemon 1/2 no. -
  • Ginger Garlic paste : 1/2 tsp -
  • Maida : 2 tsp -
  • corn flower 3 tsp -
  • rice flower 3 tsp -
  • colour powder 1 pinch -
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
  • Cauliflower : 1 cup -
  • tandoori masala 2 tsp -
  • Salt to taste -
  • Curd : 1 tsp -
  • lemon 1/2 no. -
  • Ginger Garlic paste : 1/2 tsp -
  • Maida : 2 tsp -
  • corn flower 3 tsp -
  • rice flower 3 tsp -
  • colour powder 1 pinch -
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Chop the gobi into medium size
    Simple Gobi Tandoori – pachakam.com
  2. In a bowl add maida, corn flour, rice flour, tandoori masala, salt, ginger garlic paste,curd, lemon, colour powder and little water and make a batter
    Simple Gobi Tandoori – pachakam.com
  3. add cauliflower and mix well and marinate for 5 mins
    Simple Gobi Tandoori – pachakam.com
  4. In a baking tray grease the oil and keep the marinated cauliflower
    Simple Gobi Tandoori – pachakam.com
  5. bake for 20 mins in oven by preheat the the oven in 180 c for 5 mins.
    Simple Gobi Tandoori – pachakam.com
  6. now Simple gobi tandoori is ready
    Simple Gobi Tandoori – pachakam.com
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KarthikaRajendran

Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.

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