Name: Simple Mutton Biriyani
Total time: 1 h
Yield: 5 people
Ingredients: mutton 1 kg; biriyani rice 5 cups; green chilli 15; ginger garlic paste 1 cup; turmeric 1 sp; spices: cinnamon 4; cloves 15; cardamom 15; star annise 1; bay leaf 3; mint leaf 1/2 cup; onion 1 cup (sliced); 7 tomato 6; salt to taste; oil 1 tablespoon; ghee (as needed)

Simple Mutton, a quick one pot meal prepared within few period of time. This is the perfect lunch time dish during the time of holidays and also can be prepared on festive occasions too. The mutton is marinated and then cooked separately. With sautee

Cuisine

Tamil

Prep Time

1 hours

Servings

people

Ingredients

mutton 1 kg -
biriyani rice 5 cups -
green chilli 15 -
ginger garlic paste 1 cup -
turmeric 1 sp -
spices: cinnamon 4 -
cloves 15 -
cardamom 15 -
star annise 1 -
bay leaf 3 -
mint leaf 1/2 cup -
onion 1 cup (sliced) -
tomato 6 - 7
Salt to taste -
oil 1 tablespoon -
Ghee(as needed) -

Cuisine

Tamil

Prep Time

1 hours

Servings

people

Ingredients

mutton 1 kg -
biriyani rice 5 cups -
green chilli 15 -
ginger garlic paste 1 cup -
turmeric 1 sp -
spices: cinnamon 4 -
cloves 15 -
cardamom 15 -
star annise 1 -
bay leaf 3 -
mint leaf 1/2 cup -
onion 1 cup (sliced) -
tomato 6 - 7
Salt to taste -
oil 1 tablespoon -
Ghee(as needed) -

Instructions

cook meat with 2 sp ginger garlic paste , 2 chilli, salt 1/2 sp, turmeric
soak rice for 1/2 an hour
heat oil and ghee then add spices..
to it add green chilli and mint leafs and rest of ginger garlic paste and saute for sometime.
add onion and tomatoes and cook till soft
now add cooked meat and salt
now add 10 cups of hot water.
check salt, drain rice and add to the boiling water.
when the rice is half cooked and water level and rice level reaches the same, cover with lid and simmer it 5-6 mins
allow it to rest for another 15 mins and serve with raitha and gravy

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Simple Mutton Biriyani

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