Prep Time | 15 minutes |
Servings |
people
|
Ingredients
- Malai Paneer : 250 gm -
- Cornflour : 1tsp -
- Maida : 1 tsp -
- Red chilli powder : 3/4 tsp -
- Salt to taste -
- Water :as needed -
Ingredients
|
|
Instructions
- Mix corn flour, maida, chilli powder, salt and water to make a thin paste.
- Enter Step
- Heat 1 tsp oil in a pan dip the fingers into the flour paste and fry it in pan.
- Cook both the sides till becomes crisp.
- Serve hot with sauce.
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