Sweets Sweet Moong Dal Halwa by JosephineJijo March 21, 2014 written by JosephineJijo March 21, 2014 Quick And Easy Halwa Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine North Indian Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Moong Dal : 100 gm - Ghee :150 gm - Nuts :as needed - Sugar : as needed - Cuisine North Indian Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Moong Dal : 100 gm - Ghee :150 gm - Nuts :as needed - Sugar : as needed - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Coarse grind moong dal. Add ghee and heat it. Add the moong dal and stir occasionally till the dhal is cooked. Add more ghee if needed. When the dal is cooked add sugar and stir until the sugar gets melted. Serve hot in a plate. Share this Recipe EasyStep-by-step-PhotosSweets 0 comment 0 FacebookTwitterPinterestEmail JosephineJijo Related Posts Gajar Halwa Rava Kesari Easy Microwave Mysore Pak – Super Easy Gulab Jamun Restaurant Style Easy Tasty Rasmalai Mysore Pak – Microwave Easy Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
