Tapioca Kofta – pachakam.com

Tapioca Kofta

Kofta, a fried veggie ball which is served with gravy for rotis, naan etc. This Tapioca Kofta is slight another version of kofta curries. This crispy outside, soft inside deeply fried kofta balls are also the best option for evening time snack for kids. The mashed tapioca is mixed with onions, green chillies and other masalas and made as small balls which is coated in maida and cornflour, dusted with breadcrumbs and deeply fried in oil.
Prep Time 1 hr
Total Time 1 hr
Cuisine North Indian
Servings 2 people

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