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Thenga Chamanthi
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Thenga Chamanthi
P
By
PrazeedP Y
•
September 10, 2010
Thenga Chamanthi
Thenga Chammanthi is apt with idlis, dosa and even kanji
Print Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Kerala
Servings
2
people
Ingredients
1x
2x
3x
1
cup
Coconut
grated
3
nos
Shallots
Kunjulli
Ginger
A small piece
3
nos/As
Dry
red chillies
2
leaves
Curry leaves
Tamarind
A small ball, Puli
Instructions
For preparing thenga chammanthi, grind all ingredients together:
coconut
, shallots,
ginger
, dry
red chillies
,
curry leaves
and
tamarind
on a grinding stone without touching
water
.
Roll the ground chutney into a small ball and remove from grinding stone.
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how it was!
Dinner
Easy
Lunch
Sidedish
P
written by
PrazeedP Y
continue reading
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Response (2)
v
vipin
October 6, 2010
Good for kanji..
Reply
M
Maya
March 1, 2013
Simple and tasty….
Reply
4 from 2 votes (
2 ratings without comment
)
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Good for kanji..
Simple and tasty….