Name: Tilapia Roast
Prep time: 60 min
Total time: 60 min
Ingredients: Tilapia 6 or 7 pieces; Onion 2; Tomato 1; Ginger 1 inch piece; Garlic 5 cloves; Green chilly 3 numb; Red chilly powder 3 tsp; Turmeric powder 1 tsp; Coriander powder 2 tsp; Tamarind water as per taste; Salt to taste; Oil as needed

Tilapia Roast

By nizanashammas

• February 19, 2015

Tilapia Roast

its a spicy and mouth watering fish item

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Prep Time 1

Total Time 1

Cuisine Kerala

Servings people

Ingredients

Tilapia 6 or 7 pieces
Onion 2
Tomato 1
Ginger 1 inch piece
Garlic 5 cloves
Green chilly 3 numb
Red chilly powder 3 tsp
Turmeric powder 1 tsp
Coriander powder 2 tsp
Tamarind water as per taste
Salt to taste
Oil as needed

Instructions

first marinate the fish with chilly powder ,turmeric powder, salt ,tamarind water .
.then keep it for half an hour.
then slightly fry it ,no need of deep fry, its to just get cooked .
then wipe off excess oil.
then heat the same pan with same oil and you can add more if you need
then add the onion , green chilly, garlic, ginger and tomato and sauté it well
when it gets brawn add the powders to it.
then stir for 1 or 2 mint and then add a cup of water ton it and when it gets boiled add the fried fish to it.
then mix it carefully without disturbing the fish.and close the pan for about 10 to 15 mint in low flame.
then the roast is ready and we can take this along with rice ,chapathy