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Vegetarian
Vegetarian Soups
Vegetable Soup Restaurant Style
b
By
bm
•
January 22, 2011
Vegetable Soup Restaurant Style
Mixed vegetables are cooked together
Print Recipe
Pin Recipe
Prep Time
30
mins
Total Time
30
mins
Cuisine
Kerala
Servings
2
people
Ingredients
1x
2x
3x
Mixed vegetables
chopped, beans, carrots,
cabbage
2
tbsp
Tuvar dhal
2
tbsp
Cornflour
Pepper
A pinch
2
tbsp
Butter
1/2
of
Onion
cut into small pieces
Chicken stock
Little
Instructions
First cook the vegetables and dhal in the cooker for 2 whistles. Grind into a smooth mixture.
Then add
cornflour
. Boil and stir until it becomes thick.
Add some chicken stock.
Heat butter in a pan and fry chopped onions. Sprinkle
pepper powder
and pour the seasoning into the vegetable soup.
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written by
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