Vendakka Thoran
Vendakka Thoran, a Kerala side dish for rice
Ingredients
- 1/2 kg Ladies finger chopped
- 4 nos Green chillies slit
- 1 no Onion chopped
- 1 tsp Mustard
- 1 tsp Turmeric powder
- Curry leaves Few
- 1 cup Coconut grated
- 2 cloves Garlic chopped
- Salt As reqd
Instructions
- For preparing vendakka thoran, first heat oil in pan.
- Splutter mustard seeds and fry curry leaves.
- Add ladies finger and sprinkle salt.
- Fry for 5 minutes.
- Cover with lid and fry.
- When done, add the grated coconut and fry.
Tried this recipe?Let us know how it was!
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