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Yam Pakoda

Name: Yam Pakoda
Prep time: 10 min
Total time: 10 min
Ingredients: 1 small Yam; 10 Garlic; 2 Onions; 3 Green chili; Coriander leaves (small bunch); Curry leaves (small bunch); Salt (as per taste); Oil (- for frying)

By RenukadeviKumanan

• March 26, 2015

Yam Pakoda

this is our own recipe. this recipe we do in our home at evening. its good snack to all . its good to health

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Prep Time 10

Total Time 10

Cuisine Tamil

Servings people

Ingredients

1 small Yam
10 Garlic
2 Onions
3 Green chili
Coriander leaves small bunch
Curry leaves small bunch
Salt as per taste
Oil - for frying

Instructions

Wash the yam and peel completely and chop
In cooker Add chopped yam, garlic and little salt and boil for 10 min
Drain the water and mash it well with masher .
Add chopped onions, green chili, coriander and curry leaves.
Mix it well and Add some Salt and keep aside.
Heat the oil and put small small amount in the oil
Drain from the oil and keep aside. complete other mixture too.Now it ready to serve. Serve hot.