Yellow Pumpkin Poriyal

by KarthikaRajendran
Yellow pumpkin - manjal poosanikai or parangikai can be made as delicious curry with flavorful masalas.
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Yellow Pumpkin Poriyal – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. peel the skin and chop the yellow pumkin
    Yellow Pumpkin Poriyal – pachakam.com
  2. heat the oil in the pan and temper the mustard, broken urad dal and bengal gram
    Yellow Pumpkin Poriyal – pachakam.com
  3. add chopped onion, green chili and curry leaves and saute it
    Yellow Pumpkin Poriyal – pachakam.com
  4. add yellow pumpkin and mix well
    Yellow Pumpkin Poriyal – pachakam.com
  5. add crystal salt and mix well
    Yellow Pumpkin Poriyal – pachakam.com
  6. add sambhar powder and mix well
    Yellow Pumpkin Poriyal – pachakam.com
  7. add 1 glass of water and allow to cook until the water get dry in medium flame
    Yellow Pumpkin Poriyal – pachakam.com
  8. garnish with coriander leaves, yellow pumpkin poriyal is ready
    Yellow Pumpkin Poriyal – pachakam.com
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