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pachakam.com
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Category:

Rotis

  • Veechu Parotta

    by KarthikaRajendran October 20, 2016
    by KarthikaRajendran October 20, 2016

    Veechu parotta is not a layered parotta but it is very thin and crispy.The dough procedure is same like the layered parotta. Here I tried simple veechu parotta.

  • Sweet Chapati

    by rekhashanmugam October 14, 2016
    by rekhashanmugam October 14, 2016

    sweet chapati is a recipe that is especially made for kids .The method of making this sweet chapati is very similar to that of normal paratha except for sugar stuffing.This is ready to take it for lunch or as a snack or for breakfast.Usually, we make it using coconut, sugar and cardamom powder. This is so simple and tasty that kids love it a lot.

  • Lachcha Paratha

    by KarthikaRajendran October 6, 2016
    by KarthikaRajendran October 6, 2016

    Laccha Paratha is one of the most popular Parathas in North India, This layered paratha is quite appetising to look at, and even more interesting to bite into, because the layers separated by ghee give a crumbly, melt-in-the-mouth texture.

  • Plain Tortilla Or Burrito

    by RenukadeviKumanan August 9, 2016
    by RenukadeviKumanan August 9, 2016

    Usually we to tortilla in corn flour but in this we add only whole wheat flour and maida for new version. i used by this way. we usually do with corn meal or with flour but in made this with whole wheat flour. this tortilla we can serve with gravies or any salad and fill as your taste and serve. this simple methods of tortilla.

  • Gobi Wrap

    by KarthikaRajendran July 5, 2016
    by KarthikaRajendran July 5, 2016

    Gobi Wrap is simple ,easy making, delicious mouthwatering wrap. school have started, so parents might be confused for healthy lunch box, this is the simple, and healthy lunch box recipe which children will love to have.

  • Aloo Gobi Paratha

    by KarthikaRajendran July 5, 2016
    by KarthikaRajendran July 5, 2016

    This is one more variation of making aloo paratha. both gobi and aloo are favorites and their combo in this parathas is too good. here the stuffing is made of boiled and mashed potatoes, blanched and grated cauliflower and a few spices. they are easy to assemble for morning breakfast

  • Veg Roti

    by KarthikaRajendran July 5, 2016
    by KarthikaRajendran July 5, 2016

    Vegetable roti is stuffed with almost all varieties of Vegan Ingredients. Vegetarians can go for it as a good alternative to Non-Veg Rotis.

  • Aloo Gobi Wrap

    by KarthikaRajendran July 5, 2016
    by KarthikaRajendran July 5, 2016

    This Aloo Gobi Wrap with toasted lentil hummus is a perfect wrap for lunch or light dinner.

  • Daba Style Aloo Gobi Paratha

    by KarthikaRajendran July 5, 2016
    by KarthikaRajendran July 5, 2016

    Aloo gobi is a classic Punjabi dish that is tasty and yummy and is made in a rustic/ should i say the authentic way in the Punjabi dhabas. aloo gobi paratha in daba style is very tasty. it can be prepared in half an hour.

  • Daba Style Gobi Paratha

    by KarthikaRajendran July 3, 2016
    by KarthikaRajendran July 3, 2016

    One very popular version of Gobi paratha is dhaba style Gobi paratha recipe. Dhaba food is usually very rustic and filling. It tastes delicious with spicy Gobi filling. Dhaba style parathas are more thick, buttery and crispy. The filling is also somewhat spicy and tangy.

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