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| Prep Time | 30 minutes |
| Servings |
people
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Ingredients
Ingredients:
- Aloo - 2
- Peas - 1 cup
- Onions - 2
- Tomato - 2
- Ginger - 1 inch
- garlic - 5
- Green chili - 1
- Red chili powder - 1 tsp
- Turmeric - 1/2 tsp
- Coriander powder - 1 tsp
- Garam masala - 1 tsp
- Salt(as needed) -
- Jeera - 1 tsp
- Oil - 2 tblsp
Ingredients
Ingredients:
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Instructions
- Chop all vegetables and keep aside
- Grind the mixture and keep aside
- In pan add oil and fry potatoa and cook soft and keep aside
- In pan add oil and temper jeera and chopped onions
- Add grind masala and cook for 5 mins and add all powders
- After 10 mins add potato and boiled peas and mix it well
- Now add some water to boil curry and cook for 5 mins
- Now Garnish with coriander leaves. Aloo mutter curry is ready
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