Banana Puttu – Simple Dish

Cut banana, onion, chillies and curry leaves into very small pieces.

Mix all the ingredients in a bowl or a plate except red chilly.

Heat 1 tsp of oil in a pan.

Add fenugeek and red chilly.

When red chilly turns brown, add the above mixture and close with a lid.

Cook, till done.

:- Serve as a side dish for rice.