Beef Biryani (Biriyani)

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Beef Biryani (Biriyani) – pachakam.com

Beef Biryani (Biriyani)

Fastest Beef Biryani (biriyani) !
Prep Time 45 mins
Total Time 45 mins
Cuisine North Indian
Servings 4 people

Ingredients
  

Instructions
 

  • Boil rice in salty boiling water, drain it when half done.
  • Add lemon juice and mix well.
  • Saute onion with ghee in a pressure cooker till brown.
  • Add green chilly, ginger-garlic paste, garam masala (whole & powder) and salt as required and saute well.
  • Add beef and cook until the beef done well.
  • :- 1 cup water should remain in the beef.
  • Finaly add chopped coriander leaves.
  • Add boiled rice and mix well, close the cooker and simmer on very low flame for 3 mins.
  • Do not release the pressure. Let the cooker cool down.
  • Open the cooker and serve the hot Beef Biryani (biriyani).
  • :- The flavour and taste of Beef Biryani biriyani very much depend on the quality of the rice.
  • :- Beef Biryani will go very nicely with raita and papad.
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