Beetroot Puttu

Grind the beetroot until a smooth paste without adding water.

Take a bowl,add puttu podi and required salt.Then add the beetroot paste little by little to make a wet and smooth powder,there should not be any lumps.

Take the puttu maker and add 1 tbsp grated coconut then add beetroot puttu mix and top it with grated coconut again.continue the process till the puttu maker completely filled.

Heat 3 cup water in a puttu kudam or pressure cooker and place in top of it.steam cook it for 5-6 minutes.

Now the tasty beetroot puttu is ready now.