Bottle Gourd Laddu
these pista color laddus are very easy to prepare and they taste great with mild sweet .it helps in easy digestion
Ingredients
- bottle gourd grated 1 1/2 cup
- sooji 1 cup
- powdered sugar 1 cup
- elachi powder 1spoon
- coconut powder 2 spoons
- ghee 3 spoons
- cashews and raisins few
Instructions
- to it add sooji and fry in a low flame for the raw smell to go
- after sooji is roasted finely add grated bottle gourd .let it cook in a low flame
- add coconut powder
- add sugar powder and stir for 1 min and turn off the flame
- add elachi powder let it cool and make laddus
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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