Bread Egg Roll

by KarthikaRajendran
Egg roll is a famous snack from the streets of many India cities especially Kolkata. usuall we used to bake the bread egg roll, but this time i fried the bread egg roll.
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Bread Egg Roll – pachakam.com
Votes: 1
Rating: 5
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Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. chop the onion, tomato and green chili
    Bread Egg Roll – pachakam.com
  2. heat the oil in the pan and temper the garlic and ginger
    Bread Egg Roll – pachakam.com
  3. add onion, and saute it for 2 minutes
    Bread Egg Roll – pachakam.com
  4. add tomato and green chili and mix it
    Bread Egg Roll – pachakam.com
  5. add red chili powder, garam masala. turmeric powder and salt and mix it
    Bread Egg Roll – pachakam.com
  6. add 1 glass of water and allow to cook for 5 minutes
    Bread Egg Roll – pachakam.com
  7. add egg and mix well
    Bread Egg Roll – pachakam.com
  8. cut the corner in the bread and also divide into two pieces and dip in the water
    Bread Egg Roll – pachakam.com
  9. stuff the egg masala
    Bread Egg Roll – pachakam.com
  10. roll it
    Bread Egg Roll – pachakam.com
  11. mix maida, corn flour and rice flour in the bowl and dust the egg roll
    Bread Egg Roll – pachakam.com
  12. heat the oil in the pan and fry it
    Bread Egg Roll – pachakam.com
  13. now bread egg roll is ready, serve with ketchup
    Bread Egg Roll – pachakam.com
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