Cabbage Dosa Easy Dosa made with cabbage and coconut 1/4 kg Cabbage (shredded)1/4 kg Raw rice (pachari)1/2 cup Grated coconut2 tsp Chilly powder1/4 tsp Turmeric powder1/4 tsp Asafoetida (Kayam)Salt (As reqd)Oil for applying on the tawa Boil the shredded cabbage. Soak rice for 2 hours and grind it.Add the cooked cabbage, coconut, chilly powder, turmeric powder, asafoetida and salt. Mix well.Make dosas instantly. :- The batter should be poured a bit thick.Apply oil on the sides and cover the pan and cook your dosa. Tamil