Cabbage Poriyal


Cabbage Poriyal

Cabbage thoran - Kerala style
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people



  • Shallots, grated coconut, 1 green chilly and some curry leaves together needs a light smash in the mixer. 2 sec run will do. Keep aside.
  • Heat oil in a pan.
  • Splutter mustard seeds.
  • Add onions and chillies.
  • When onion turns golden brown, add cut cabbage after washing in water.
  • Mix well and add turmeric and salt.
  • Close the lid for 5 mins.
  • :- It should get cooked by now.
  • Add the shallot mixture and give it a stir.
  • Sprinkle little coconut oil on top.
  • :- Serve hot with rice.
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