Cabbage Pulav

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Cabbage Pulav

A Sumptous light rice receipe
Prep Time 45 minutes
Total Time 45 minutes
Cuisine North Indian
Servings 2 people

Ingredients
  

Instructions
 

  • Boil the rice with double the amount of water.
  • Add cloves and cinnamom and boil for 10 minutes.
  • Remove the excess water and let it cook on slow flame for another 5 minutes or untill rice nicely cooked.
  • Spread the rice in a plate and allow it to cool.
  • Heat the oil in a kadai.
  • Add jeera, hing, curry leaves and sliced onions and saute for 2 minutes.
  • Add capsicum and cabbage.
  • Add the turmeric powder,salt and keep it covered for 5 minutes. 9)Add the rice and coconut and mix really well.
  • :- Garnish with coriander leaves and coconut while serving.
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