Cake Pops

A

Cake pops are nice small bites of dessert instead of large slices of cake or pie. If you want to give a tasty twist to your normal desserts, just try this easy recipe and make some delicious cake pops. Much love, passion and care goes into the making of these Cake Pops. The homemade Cake Pops are totally unique filling your little ones with laughter. Cake ingredients are purely simple. Just three ingredients in the making of Cake Pops. Sounds real classy and graceful. It’s crumbled vanilla plain cake and condensed milk molded together to form a truffle like ball. Now pop a stick into it and dunk into the white chocolate coating. It’s wildly delicious and really awesome. You need to have a bite. The balls have to be chilled in the refrigerator before rolling in the chocolate mixture. The frosting has to be just enough to cover the balls. Not too much nor too less. That tastes great.

My kids love Cake Pops and it has been a great hit in my family. These small bites are just enough. Sprinklers are necessary to provide that ecstatic charm. Besides lollipop sticks and a correct pan you actually don’t need anything much. These fun Cake Pops are easy to prepare and great for parties too. Kids as well as elders will love the beautiful chocolate covered Cake Pops. The nice thing is that the pops can be prepared in batches and the remaining stored in refrigerator for future use. A Cake Pop is actually a cake styled in the form of a lollipop. Try to get a perfect round shape. You need nothing more to pamper your lovely child. And homemade is the best of the deal. For the health conscious mom there is nothing like it. Enjoy.

Cake Pops – pachakam.com

Cake Pops

Prep Time 25 mins
Course Dessert
Cuisine Others

Ingredients
  

  • 2 cup Vanilla plain cake crumbled
  • 2 tbsp Condensed milk
  • 1 cup White chocolate

Instructions
 

  • Crumble cake into a large bowl. 
    Cake Pops – pachakam.com
  • Mix crumbled cake and condensed milk together.
    Cake Pops – pachakam.com
  • Roll the mixture into balls,chill the balls in the refrigerator for at least 2 hours. 
    Cake Pops – pachakam.com
  • Melt the white chocolate. You can use an oven or double boiling method to melt the chocolate.
    Cake Pops – pachakam.com
  • Place 1 lollipop stick into each ball and now you can dip the cake balls in it.
    Cake Pops – pachakam.com
  • Granish it with some sprinkles or melted chocolates just like the way I do😊
    Cake Pops – pachakam.com
[wprm-recipe-yvideo]
Tried this recipe?Let us know how it was!

Leave a comment

Your email address will not be published. Required fields are marked *
Recipe Rating




Search
Indian Grocery Online

Categories