Carrot Ginger Chutney

by RenukadeviKumanan
this is simple and easy chutney and it best combo for idly , dosa, roti, and Indian bread etc.. in this we wont add red chili only ginger spice .
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Carrot Ginger Chutney – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In pan add oil urad dal roast well
    Carrot Ginger Chutney – pachakam.com
  2. Add shallots fry well add ginger ,garlic , tamarind, saute well
    Carrot Ginger Chutney – pachakam.com
  3. Now add Carrot saute well
    Carrot Ginger Chutney – pachakam.com
  4. Now add coconut mix well and add salt
    Carrot Ginger Chutney – pachakam.com
  5. Now allow to cool and grind well
    Carrot Ginger Chutney – pachakam.com
  6. In pan add oil jeera, mustard temper and pour in chutney
    Carrot Ginger Chutney – pachakam.com
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