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Chakka Puttu-Jackfruit Puttu

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By Adeela Shamnas

Chakka Puttu-Jackfruit Puttu

Chakka Puttu-Jackfruit Puttu is a tasty preparation of puttu with sweet jackfruit pieces.Sliced pieces of jackfruit is added to the mixture made of raw rice powder and water.Grated coconut is sprinkled over the mixture and the final result is healthy and tasty breakfast.
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Prep Time 5 minutes
Total Time 5 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

Instructions
 

  • Chop jackfruits and mix with coconut or you can also avoid mixing in coconut.
  • Make puttu podi by mixing water and salt.Take the puttu kutti and add grated coconut and puttu podi then top it with chopped jackfruit and grated. place it on the hob of pressure cooker and allow it to cook for 5 minutes.
  • Healthy traditional chakka puttu breakfast recipe is ready now
Tried this recipe?Let us know how it was!
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written by Adeela Shamnas My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Basically I'm an interior designer but I love to think about,read about and share and eat food. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. My true passion ,however is helping others discover their love of cooking. Cooking and developing new recipes are my favorite hobbies. Through this page I would like to share my learning experience in cooking. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. In addition most of the recipes are tried by my family and friends. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! continue reading
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